Research & Development
Known as the “Passionate Bakers,” Signature Breads offers many advantages to its foodservice and retail customers:
Superior Par Baking—Our bakers brought the technique of par baking bread to America from France. Signature breads and rolls offer the convenience, consistency and quality you would expect from the par baking pioneers.
Premium Products at Competitive Prices—As an independent, employee-owned company, we can keep our prices affordable while providing best-in-class European-style crusty and artisan breads.
Customized Solutions—Our size allows us to be collaborative, responsive and flexible when meeting customer needs. We are committed to providing timely, cost-effective “signature solutions” that help our customers succeed.
Innovation and Fresh Ideas—Our R&D team has more than 80 years of combined bread making and manufacturing experience. We pride ourselves in our ability to respond to cutting-edge trends in the marketplace in order to keep fresh, new ideas on the menu.
